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Author: Candice Walker

Garlic Basil Pesto

Garlic Basil Pesto

Rosemary Garlic Trout

Rosemary Garlic Trout

4-Ingredient Steamed Persian Rice (with or without Saffron)

4-Ingredient Steamed Persian Rice (with or without Saffron)

Gondi (Persian Chickpea Dumpling Stew with Chicken)

Gondi (Persian Chickpea Dumpling Stew with Chicken)

Khoresh e Beh (Persian Quince & Plum Stew)

Khoresh e Beh (Persian Quince & Plum Stew)

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Woman sitting on a kitchen countertop with brown curly hair and a colorful jumpsuit.

Meet Candice

Welcome to my blog! Here, I share the Persian and Jewish dishes passed down from generation to generation in my family and that I've been cooking my entire life. It brings me joy to share the flavors and recipes from my culture. Enjoy, and noushijan!

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The Best Persimmon Bread Recipe

Quick & Easy Steak Tacos

Chicken kabobs on metal skewers.

Joojeh Kabob – Persian Chicken Kabob

Green rice with lima beans.

Baghali Polo – Persian Dill Rice

Shredded meat on a black cutting board.

Slow Cooker Passover Brisket Recipe

Close up of a matcha latte in a class with purple foam on top.

Iced Lavender Cream Oatmilk Matcha Latte (Starbucks Copycat)

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