Fall Recipes

Welcome in this season and incorporate classic fall flavors like apple, persimmon, and quince with these satisfying autumnal recipes. Try a tempting Apple Slab Olive Oil Cake, a slice of Persimmon Bread, or a hearty Khoresh e Beh made with quince, plums, and beef.

Braised Brisket in Red Wine & Honey

Grilled Chicken Skewers with Asparagus

Matcha Boba Tea

10-Minute Caesar Salad Dressing

Rosemary Garlic Trout

4-Ingredient Steamed Persian Rice (with or without Saffron)

Gondi (Persian Chickpea Dumpling Stew with Chicken)

Khoresh e Beh (Persian Quince & Plum Stew)

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Woman sitting on a kitchen countertop with brown curly hair and a colorful jumpsuit.

Meet Candice

Welcome to my blog! Here, I share the Persian and Jewish dishes passed down from generation to generation in my family and that I've been cooking my entire life. It brings me joy to share the flavors and recipes from my culture. Enjoy, and noushijan!

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Close up of a matcha latte in a class with purple foam on top.

Iced Lavender Cream Oatmilk Matcha Latte (Starbucks Copycat)

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