Sharbat Golab (Persian Rose Drink)
Sharbat golab is a cold Persian rose drink with only three ingredients: sugar, water, and rose water. Learn how to make this classic Persian refreshment right at home.
Servings: 2
Calories: 69kcal
Ingredients
- ¼ cup rose water see note if using rose simple syrup
- 3 tbsp sugar up to 4 tablespoons
- 2 cups water drinking water, or carbonated water
- ice for serving
Instructions
- Mix together the rose water, sugar, and water and stir until the sugar is dissolved.
- Pour over ice just before serving.
Notes
Use rose simple syrup by substituting 1/4 cup of rose simple syrup or a little more for the rose water and sugar.
* This recipe is traditionally served plain as described, or with the addition of a squeeze of lime and sprig of mint. Although this recipe is traditionally non-alcoholic, the flavors pair with well with gin if you're looking for an alcoholic twist on the classic. Or you can use bubbly water instead of flat.
Nutrition
Calories: 69kcal | Carbohydrates: 18g | Fat: 0.1g | Sodium: 12mg | Potassium: 0.4mg | Sugar: 18g | Calcium: 7mg | Iron: 0.01mg
